The freezing point of 1 molal Glucose solution in water is ( 1.86 H O f K K kg mol ) — Solutions and Colligative Properties Chemistry Question
Question
The freezing point of 1 molal Glucose solution in water is ( 1.86 H O f K K kg mol )
Answer: A
💡 Solution & Explanation
x f f T K m 1.86 1 1.86 x fT C Therefore, the freezing point of the solution is 0 1.86 1.86 C
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